In the Kitchen with Bek Davis

In the Kitchen with Bek Davis

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seafood

One Pan, Endless Flavor: Sheet Pan Lemon-Butter Cod & Shrimp
Elegant enough for guests, easy enough for a weeknight.
Jun 24 • 
Bek Davis
5
1
When Life Gives You Leftover Seafood... Make Cajun Chowder
What started as an overstocked seafood boil turned into one of my coziest creations.
Jun 17 • 
Bek Davis
6
2
Pan-Seared Seafood with a Creamy Lemon Wine Sauce
A restaurant-quality dish that brings together the best of land and sea in one spectacular pan.
May 29 • 
Bek Davis
6
6
One-Pan Mediterranean Cod with Wine & Herbs
A light, flavor-packed one-pan dinner that’s perfect for weeknights.
May 7 • 
Bek Davis
3
Cajun Gumbo with Chicken, Shrimp, Crawfish, and Andouille
Slow-Simmered Goodness with Flavors from the Heart of Cajun Country
May 5 • 
Bek Davis
5
11
Greek-Inspired Salmon with Mediterranean Salad [air-fried]
This air-fried salmon is the perfect balance of crispy, flavorful, and healthy! Paired with a Mediterranean-inspired salad, this dish is quick to make…
Mar 26 • 
Bek Davis
3
[air fried] Spicy Teriyaki Salmon Bites
Here’s a quick and tasty Spicy Teriyaki Salmon Bites recipe for the air fryer!
Feb 17 • 
Bek Davis
2
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