Creamy Roasted Garlic Hummus
A velvety blend of roasted garlic and creamy chickpeas, this hummus is a flavor-packed delight that adds a rich, nutty depth to every bite.
Hummus is a kitchen staple that’s both nutritious and incredibly versatile. This Creamy Roasted Garlic Hummus recipe has bold flavors, silky texture, and a rich depth from roasted garlic. Perfect as a dip, spread, or ingredient in countless dishes, it’s a must-have for any home cook!
10 Delicious Ways to Use Hummus
Hummus is a kitchen staple that goes far beyond just being a dip. Creamy roasted garlic hummus, with its rich, nutty depth and smooth texture, can elevate countless dishes. Whether you're looking for a quick snack, a nutritious meal, or a creative twist on a classic recipe, here are 10 delicious ways to use creamy roasted garlic hummus.
1. Classic Dip with a Twist
Pair your roasted garlic hummus with fresh veggies, warm pita, or crispy crackers. For extra flair, drizzle olive oil, sprinkle smoked paprika, or add roasted pine nuts on top.
2. Spread for Sandwiches & Wraps
Swap out mayonnaise for a healthier alternative by spreading hummus on sandwiches or wraps. It adds creaminess and bold flavor while complementing ingredients like grilled chicken, roasted vegetables, or turkey.
3. Base for Mediterranean Grain Bowls
Use hummus as a creamy base for grain bowls with quinoa, farro, or brown rice. Top with cucumbers, cherry tomatoes, olives, feta cheese, and grilled protein for a balanced, flavorful meal.
4. Dressing for Salads
Thin out hummus with lemon juice, olive oil, or a splash of water to create a creamy salad dressing. It pairs well with kale, spinach, arugula, or roasted veggie salads.
5. Topping for Roasted Vegetables
Dollop hummus over roasted vegetables like carrots, cauliflower, or Brussels sprouts. The warmth of the veggies enhances the garlic flavor and adds a luscious, creamy contrast.
6. Savory Toast Spread
Upgrade your morning toast by spreading a layer of hummus on whole-grain bread and topping with avocado, poached eggs, or sliced radishes for a satisfying breakfast.
7. Stuffed into Sweet Potatoes
Spoon hummus into roasted sweet potatoes and top with chickpeas, chopped herbs, and a drizzle of tahini for a hearty, nutrient-packed dish.
8. Pasta Sauce Alternative
Toss warm pasta with hummus, a bit of pasta water, and fresh herbs to create a creamy, dairy-free sauce. It pairs wonderfully with roasted vegetables or grilled shrimp.
9. Pizza Base Instead of Tomato Sauce
Spread hummus on a pizza crust as an alternative to tomato sauce. Top with roasted vegetables, feta cheese, and fresh herbs for a unique and flavorful twist on pizza night.
10. Protein-Packed Deviled Eggs
Replace mayonnaise with hummus in deviled eggs for a protein-packed, garlicky upgrade. Add a sprinkle of paprika or chopped parsley for extra flavor.
Final Thoughts
Creamy roasted garlic hummus is an incredibly versatile ingredient that can transform everyday meals into something extraordinary. Whether you're looking for a quick snack, a nutritious meal, or a unique twist on a classic dish, these ideas will help you get the most out of your hummus. Try one (or all) of these delicious uses and enjoy the rich, roasted garlic goodness!
Ingredients:
2 cans (15 ounces each) chickpeas, drained and rinsed
1/4 cup tahini
Juice of 1 lemon
3 cloves roasted garlic
1/4 cup extra-virgin olive oil
1 teaspoon ground cumin
Sea salt and freshly ground black pepper, to taste
A pinch of paprika for garnish
Fresh parsley leaves for a pop of color
Instructions:
Blend the Base: In a food processor, combine the chickpeas, tahini, lemon juice, and roasted garlic. Blend until the mixture starts to smooth out.
Add the Olive Oil & Seasonings: While blending, slowly drizzle in the olive oil. Add cumin, salt, and pepper, continuing to blend until creamy. If needed, add a splash of water for a smoother consistency.
Adjust & Taste: Scrape down the sides, blend again, and adjust seasoning as needed.
Serve & Garnish: Transfer the hummus to a bowl, sprinkle with paprika, and/or garnish with fresh parsley. Drizzle extra olive oil on top for added richness
What’s your favorite way to enjoy hummus? Let me know in the comments below! 😊
xoxoxo
~ Bek